Support Local Bars Support Small Producers
We've partnered with Epistrophy in Manhattan, New York who are supporting all the small spirit producers - they have chosen to use Abelha Organic Cachaça in one of their cocktails in their new take-out summer menu. They're opening up today
Small Farmers British Business – Abelha Organic Cachaça
A wonderful feature in the Daily Express article on the beginnings of Abelha Organic Cachaça with our partners in Brazil.
Rio De Contas – The People
Meeting the locals in Rio De Contas and sharing some Caipirinhas together - Joao is holding the Abelha Silver Cachaca, we caught him just at the end of the Rio De Contas Carnaval. All the people who live in Rio
We present you our Summer Label!
We have it! We present you our Summer Label It took us months to find it, but we are dancing all over the place because it’s here! After launching an international competition to find the perfect limited edition Summer Label for
Abelha Arts Competition (Deadline Extended)
Deadline Extended - Abelha Arts Competition! (Plus judging panel!) We have really good news for Abelha Cachaça lovers all over: due to many requests to extend the deadline date of our arts competition, we've decided to give creatives minds some extra
Abelha is looking for a new Summer label…and YOU can design it!
Abelha Organic Cachaça is looking to celebrate summer 2016 with a new-look label inspired by one the most colourful, vibrant and culturally diverse states of Brazil, Bahia, where Abelha is made. In order to find the design for the label,
A Brazilian Classic: Batida de Coco!
It is hot hot hot outside and this weather calls for a tropical drink. Perhaps almost as popular as caipirinha in Brazil, the "Batidas" made out of fruit pulp, ice and cachaça are a tradition all over the country. The
Abelha limited edition label launch!
It was an amazing night at Coya London! And if you weren't there, here is a taste of the evening for you. And don't forget: Abelha limited Edition label, designed by Bahian artist Ananda Nahu, is available for sale at
Coya Restaurant celebrates Abelha!
While we prepare to launch our limited Edition Summer label at Coya Members Club on 16th June, Coya's bar manager and drink specialist Gian Carlo D'Urso created a very special recipe to celebrate the event! It was affectionally baptised as